Teriyaki Chicken is so easy to make! The perfect tender, flavorful crock pot option for these cold crazy months!

Teriyaki Chicken

The BEST and easiest weeknight dinner recipe! My whole family gobbles this teriyaki chicken up every time, picky eaters included!
Course Dinner
Cuisine Asian
Keyword best teriyaki chicken recipe, slow cooker teriyaki chicken, teriyaki chicken
Prep Time 5 minutes
Slow Cooker 4 hours
Total Time 4 hours 5 minutes
Servings 8
Calories 1149kcal
Author Pretty Providence


  • 1/2 cup teriyaki sauce
  • 1/2 cup chicken broth
  • 1/3 cup brown sugar packed
  • 1/4 cup soy sauce
  • 4 cloves garlic minced
  • 1 teaspoon sesame oil
  • 3 boneless skinless chicken breasts
  • parsley for garnish
  • rice


  • In a slow cooker, add the teriyaki sauce, chicken broth, brown sugar, soy sauce, minced garlic and sesame oil.
  • Mix together with a whisk.
  • Place chicken breasts into slow cooker.
  • Cover and cook on low 3 1/2 to 4 hours.
  • Take the chicken out and shred with a fork.
  • Place back into the slow cooker and stir to combine with sauce.
  • Cover and keep warm while you make the rice.
  • Serve chicken over rice and garnish with parsley if desired.


Store leftovers in the fridge in an airtight container for 5-7 days. 


Calories: 1149kcal | Carbohydrates: 13g | Protein: 186g | Fat: 34g | Saturated Fat: 10g | Cholesterol: 519mg | Sodium: 1555mg | Potassium: 3164mg | Fiber: 1g | Sugar: 12g | Vitamin C: 1.5mg | Calcium: 57mg | Iron: 5mg