Watermelon Slush
Watermelon slush is the perfect healthy summer treat for cooling off those little ones!
Makes 3
Calories 207kcal
Ingredients
- 5 cups watermelon diced and frozen
- 1 cup cold water
- 1/2 cup sugar
- 2 Tbsp lemon juice
Instructions
- Place all ingredients in a blender and blend until smooth.
Notes
Pro Tips:
- To make prep for these slushes easy I like to buy an extra watermelon when their on sale (or when they are $4.99 at Costco) and dice up the second one. I measure out the pieces into 5 cup portions and freeze them in ziploc bags. This way whenever the hankering for a slush comes on it only takes 2 minutes to make.
- If the slush is too sweet for you add a few more cubes of watermelon, or if it's too tart add a little sugar at a time until desired sweetness is achieved.
- Best if served promptly after preparation.
Nutrition
Calories: 207kcal | Carbohydrates: 53g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 284mg | Fiber: 1g | Sugar: 49g | Vitamin A: 1440IU | Vitamin C: 24.4mg | Calcium: 18mg | Iron: 0.6mg