While the meatballs and soups cool, cook egg noodles according to package directions.
Add sour cream to slow cooker and mix everything thoroughly.
Serve stroganoff and meatballs on top of egg noodles. Dinner is served.
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Notes
Save in an airtight container for up to 7 days. Here is the recipe I've landed on after combining a few others and I'm really happy with it. I love to use our favorite freezer meatballs to make it, but you can also just use store bought as well. If you are looking for other delicious and quick pasta dishes for dinner try our spaghetti pie, our easy taco pasta or if you prefer cold pasta this Italian pasta salad is incredible too.