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5 Minute Salsa
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Easy Salsa Recipe

This 5 minute Salsa recipe is so easy, you will only want homemade salsa from now on! Only four ingredients, grab the chips!
Prep Time 5 minutes
Cook Time 0 minutes
0 minutes
Total Time 5 minutes
Makes 8
Calories 21kcal
Author Pretty Providence

Equipment

  • Blender

Ingredients

  • 14.5 oz can of stewed tomatoes undrained
  • 10 oz can diced tomatoes with green chiles undrained
  • 1/4 tsp. garlic powder
  • 1/2 tsp. ground black pepper

Instructions

  • Place all ingredients in a blender and pulse to your desired consistency.
  • Serve with a garnish of chopped cilantro. You can also add some to the salsa when mixing.

Notes

Saves great in the fridge for 7-10 days. 

Nutrition

Serving: 2oz | Calories: 21kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 117mg | Potassium: 173mg | Fiber: 1g | Sugar: 3g | Vitamin A: 130IU | Vitamin C: 7.3mg | Calcium: 30mg | Iron: 1.1mg