In a small bowl, whisk together olive oil, honey, salt, and the juice of half a lime.
Pour dressing over salad, and mix until just combined.
Top with crumbly feta cheese.
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Notes
This salad is best served immediately after dressing it.Directions to prepare the salad ahead of time:In one bowl combine the watermelon, cucumber, and mint. Chill until ready to serve. Then, in another bowl, make the dressing and cover. Just before serving, put the dressing onto the watermelon salad. Mix, and top with feta cheese.