Blender Salsa
Easy and delicious blender salsa takes 2 minutes start to finish!
Makes 8
Calories 12kcal
Equipment
Ingredients
- 1 15 oz. can diced tomatoes
- 1 can Rotel
- 2 crushed garlic
- 4 green onions
- ¼ cup cilantro
- ¼ teaspoon salt
Instructions
- Add all ingredients to standing blender.
- Pulse until all ingredients are combined and about the same size.
- This salsa keeps well in the refrigerator for 7-10 days.
Nutrition
Calories: 12kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 79mg | Potassium: 113mg | Fiber: 1g | Sugar: 1g | Vitamin A: 155IU | Vitamin C: 6mg | Calcium: 20mg | Iron: 0.6mg