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Ground Turkey Seasoning

You'll never need another ground turkey seasoning recipe, this one is so flavorful and easy!
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Makes 6
Calories 112kcal
Author Pretty Providence
Cost $5

Equipment

  • 1 Cast-iron skillet or frying pan

Ingredients

  • 1 lb Ground Turkey
  • 1 tablespoon Olive oil
  • ½ Onion chopped
  • 2 cloves Garlic minced
  • 1 teaspoon Paprika
  • ½ teaspoon Black Pepper
  • ½ teaspoon Salt

Instructions

  • Heat olive oil over medium-high, add chopped onion to the pan, and cook until tender.
  • Next, add ground turkey and garlic. Stir.
  • Add seasonings and mix.
  • Continue cooking, stirring occasionally, for 15 minutes or until meat is no longer pink and most liquid has evaporated.
  • Enjoy seasoned ground turkey in tacos, spaghetti sauce, chili, etc.

Video

Notes

No fresh onion or garlic around? No problem!
Add 1 teaspoon Garlic powder and 1 teaspoon Onion powder per pound of meat.

Nutrition

Serving: 0.75cup | Calories: 112kcal | Carbohydrates: 1g | Protein: 18g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 42mg | Sodium: 233mg | Potassium: 250mg | Fiber: 0.3g | Sugar: 0.4g | Vitamin A: 184IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg