For each banana, cut two squares of aluminum foil.
Place banana in the middle of the square.
Slice banana down the middle length-wise, leaving the bottom banana peel in tact.
Stuff banana with chopped candy bars, mini marshmallows and any other preferred toppings, until it is just about bursting.
Wrap the foil around the banana leaving 2 or 3 inches of headspace. Make sure that it is sealed tightly at all of the edges.
Campfire Instructions
Put banana boats around the edge of the campfire (not directly in the flames.)
Cook for a few minutes, just until the marshmallows are soft and chocolate is melty.
Use hot pads or tongs to open the top of the foil boats to check if they are done.
Oven Instructions
Preheat oven to 400 degrees.
Place banana boats in foil into the oven. Cook for 5 minutes or until marshmallows and chocolate are soft.
Grill Instructions
Place on grill over medium heat. Cover grill and cook 8 to 10 minutes or until marshmallows are soft.
Notes
FAQs
Here are a few answers to commonly asked questions about our recipe.
Can I cook them on a grill?
Totally! Toss the tinfoil-wrapped bananas on the grill, and cook until insides are warm and gooey.
Can I cook them in the oven?
To cook banana boats in the oven, preheat the oven to 350°F (175°C) and bake for 10-15 minutes until desired gooeyness.
How long should I cook campfire banana boats over a campfire?
Cook them over medium heat for approximately 5-10 minutes, turning occasionally until the fillings are melted and the banana is soft.
Can I make them in advance?
You can prepare them in advance and keep them in the refrigerator until you're ready to cook them.For less mess while camping: chop nuts, candy bars, and so on before you leave and keep the toppings in snack-size plastic bags.