Chocolate Chip Pumpkin Cookies
These easy chocolate chip pumpkin cookies are a recipe box staple! With a super soft texture, pumpkin spice flavor and milk chocolate chips, they are perfect.
Makes 24
Calories 277kcal
Ingredients
- 1 cup butter
- 1 cup white sugar
- 1 cup light brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 cup pumpkin puree
- 3 cups flour
- 2 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ¼ teaspoon ginger
- ¼ teaspoon nutmeg
- ¼ teaspoon cloves
- 2 cups milk chocolate chips
Instructions
- Heat the oven to 350 degrees.
- Soften butter in microwave and pour into a large bowl.
- Add sugars and beat until light and fluffy.
- Add eggs one at a time, beating after each addition.
- Add vanilla and pumpkin and mix until combined.
- In a separate bowl, whisk together dry ingredients, and then slowly add them into the pumpkin mixture a little at a time.
- Stir in chocolate chips and scoop the cookie dough by rounded tablespoons onto a greased cookie sheet and bake for 10-15 minutes, or until edges are just beginning to brown.
- Enjoy!
Video
Nutrition
Calories: 277kcal | Carbohydrates: 40g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 36mg | Sodium: 240mg | Potassium: 57mg | Fiber: 1g | Sugar: 27g | Vitamin A: 1880IU | Vitamin C: 0.5mg | Calcium: 35mg | Iron: 1.2mg