Garlic and Herb Tilapia Fish Taco Bowls
Need an easy, healthy and delicious meal idea? Look no further than our garlic and herb tilapia Fish Taco Bowls.
Makes 2
Calories 643kcal
Equipment
- 1 skillet
Ingredients
- 1 Package Sea Cuisine Garlic and Herb Tilapia
- 1 Cup Green Cabbage Shredded
- 1 Cup Red Cabbage Shredded
- ⅔ Cup Black Beans
- ⅔ Cup Cilantro Lime Rice
- 1 Ripe Avocado Sliced
- ½ Cup Pico De Gallo
- Cilantro
- 2 Wedges Lime
- 4 Tablespoons Cilantro Lime Ranch
Instructions
- Preheat a skillet to medium high heat and place your Tilapia fillets in a single layer. They cook for ten minutes, flipping after five.
- While fish is cooking, divide red cabbage, green cabbage, black beans, cilantro lime rice and avocado between two bowls.
- Remove fish from skillet and add one fillet to each bowl.
- Top with pico, cilantro, fresh lime juice and cilantro lime dressing. Enjoy!
Notes
If you like this recipe you will probably love our Healthy Buffalo Chicken Bowls or our delicious Greek Chicken Bowls.
Nutrition
Serving: 2g | Calories: 643kcal | Carbohydrates: 78g | Protein: 45g | Fat: 17g | Saturated Fat: 3g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 4g | Cholesterol: 93mg | Sodium: 779mg | Potassium: 978mg | Fiber: 8g | Sugar: 10g | Vitamin A: 813IU | Vitamin C: 42mg | Calcium: 93mg | Iron: 3mg