• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Pretty Providence

  • Recipes
  • Crafts
  • Printables
  • Holidays
  • Favorite Things
menu icon
go to homepage
  • Recipes
  • Crafts
  • Printables
  • Holidays
  • Favorite Things
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Crafts
    • Printables
    • Holidays
    • Favorite Things
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
  • ×

    Homemade Raspberry Jam Recipe

    Home » Recipes » Breakfast » Homemade Raspberry Jam Recipe

    Published: Jun 19, 2023 · Modified: Sep 27, 2024 by Jessica · This post may contain affiliate links · 14 Comments

    Tweet
    Pin570
    Share
    Email
    570 Shares
    Jump to Recipe Jump to Video Print Recipe

    Want to learn how to make raspberry jam? Our Homemade Raspberry Jam Recipe is perfection, and stores great in the freezer for up to a year. 

    several jars of homemade raspberry jam in a triangle formation

    Honestly though, is there anything better than homemade raspberry jam on a warm piece of toast? I submit no. My husband and kids are total jam snobs, and I can't say I blame them. Some things are just better homemade and raspberry jam is one of them. 

    a silver spoon with raspberry jam on it hovering over and dripping onto a piece of white bread

    Ingredients for Raspberry Jam With Pectin

    • 6 Cups Raspberries
    • 5 ¼ Cups Sugar
    • 1 Box Sure Jell Fruit Pectin 1.75 oz.

    Equipment

    • Stove
    • Mason Jars or Containers to Store Jam
    Save This Recipe
    Enter your email below & we will send the recipe to you inbox so you can easily find it later!
    Please enable JavaScript in your browser to complete this form.
    Your Privacy
    Loading

    How to Make Raspberry Jam

    Below you will find a step by step pictorial for the process of making this raspberry freezer jam. Instructions are listed below the collage images. 

    This post contains affiliate links. 

    step by step photo collage of how to make homemade raspberry jam
    1. Top Left - First, wash and dry your jars or containers you plan to store the jam in. Add 6 cups of washed and dried raspberries into a medium sized bowl. 
    2. Top Right - Mash raspberries. If you prefer your jam without as many seeds, you can press your fruit mixture into a sieve at this point to remove some of the seeds. We leave ours in. 
    3. Bottom Left - Measure 5 ¼ cups of sugar into a separate bowl. Add sugar to the raspberries and let sit for ten minutes, stirring occasionally. 
    4. Bottom Right - In a saucepan, stir in one package of Sure Jell Fruit Pectin (found online here or at your local grocery store) and ¾ cups water over high heat. The pectin may start out with lumps. Boil one minute, stirring constantly.  Remove from heat and add in your sugar berry mixture. Stir constantly for three minutes or until sugar is completely dissolved. 
    image of small mason jars being filled with jam using a funnel


    5. Left - Pour immediately into cleaned and prepared jars. This jar funnel is super helpful. Fill each jar about ½ inch space below the top of the edge for jam to expand when freezing. 

    6. Bottom Right - Add on lids. Let stand at room temperature for about 24 hours or until set. Jam stays good in the refrigerator for up to three weeks, or in the freezer for one year. If frozen, thaw in the refrigerator before using. 

    a small jar of jam wrapped with twine in front of a loaf of bread

    Wrap with twine to give to neighbors, or pop on some toast and ENJOY. 

    Raspberry Jam Recipe Tips

    • Any freezer friendly container can be used to store, it doesn't need to be a mason jar. 
    • Recipe yields about seven cups of jam. 
    • Do not double the recipe. If wanting to make more jam unfortunately you need to prepare each batch one at a time to ensure jam sets correctly. 
    • Do not reduce the amount of sugar in the recipe, unless you want runnier jam. The sugar helps the jam to set correctly. 
    • I love these Jar Funnels for canning. Here is the fruit pectin I use. 

    How to store Freezer Raspberry Jam

    Although we typically store this jam in the freezer, you can also pressure can it as well. If you love homemade jam as much as we do you definitely need to check out our recipes for homemade Strawberry Freezer Jam or our fan favorite Homemade Pepper Jelly. 

    Ways to use Homemade Raspberry Jam

    Obviously the best way to use homemade raspberry jam is just to eat it! Nothing like homemade jam on toast or a roll fresh from the oven.

    The second best way to use this jam is to gift it to friends and loved ones! See this post for a really cute tag you can attach to your jar before gifting for Christmas.

    a close up photo of raspberry jam

    If you make this recipe and enjoy it we would love for you to leave us a positive comment and review, they mean so much to us. 

    four small mason jars full of homemade raspberry jam in a diamond formation

    Raspberry Jam With Pectin

    Ever wondered how to make raspberry jam? Our Homemade Raspberry Jam Recipe is perfection, and stores great in the freezer.
    5 from 10 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 3 minutes minutes
    Total Time: 13 minutes minutes
    Servings: 112 Tablespoons
    Calories: 41kcal
    Author: Pretty Providence

    Video

    Equipment

    • Stove
    • Jars or Containers to Store Jam

    Ingredients

    • 6 Cups Raspberries
    • 5 ¼ Cups Sugar
    • 1 Box Sure Jell Fruit Pectin 1.75 oz.

    Instructions

    • First, wash and dry your jars or containers you plan to store the jam in. Add 6 cups of washed and dried raspberries into a medium sized bowl. Mash raspberries. If you prefer your jam without as many seeds, you can press your fruit mixture into a sieve at this point to remove some of the seeds. We leave ours in. 
    • Measure 5 ¼ cups of sugar into a separate bowl. Add sugar to the raspberries and let sit for ten minutes, stirring occasionally. 
    • In a saucepan, stir in one package of Sure Jell Fruit Pectin (found online here or at your local grocery store) and ¾ cups water over high heat. The pectin may start out with lumps. Boil one minute, stirring constantly.  Remove from heat and add in your sugar berry mixture. Stir constantly for three minutes or until sugar is completely dissolved. 
    • Pour immediately into cleaned and prepared jars. This jar funnel is super helpful. Fill each jar about ½ inch space below the top of the edge for jam to expand when freezing. 
    • Add on lids. Let stand at room temperature for about 24 hours or until set. Jam stays good in the refrigerator for up to three weeks, or in the freezer for one year. If frozen, thaw in the refrigerator before using. 

    Notes

    PRO TIPS: 
    • Any freezer friendly container can be used to store, it doesn't need to be a mason jar. 
    • Recipe yields about seven cups of jam. 
    • Do not double the recipe. If wanting to make more jam unfortunately you need to prepare each batch one at a time to ensure jam sets correctly. 
    • Do not reduce the amount of sugar in the recipe, unless you want runnier jam. The sugar helps the jam to set correctly. 
    • I love these Jar Funnels for canning. Here is the fruit pectin I use. 
    If you love homemade jam as much as we do you definitely need to check out our recipes for homemade Strawberry Freezer Jam or our fan favorite Homemade Pepper Jelly. 
    We also have these cute jam neighbor gift tags if you have extra and want to give some away as gifts. 

    Nutrition

    Calories: 41kcal | Carbohydrates: 11g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.002g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.004g | Sodium: 1mg | Potassium: 10mg | Fiber: 0.5g | Sugar: 10g | Vitamin A: 2IU | Vitamin C: 2mg | Calcium: 2mg | Iron: 0.1mg
    Did you make this recipe?Mention @prettyprovidenceblog or tag #prettyprovidence!

    Well now you know how to make raspberry jam. Happy making, friends.

    xo, 

    This post was originally published September 27, 2022 but has been updated with a video.

    Homemade Raspberry Jam RecipeHomemade Raspberry Jam RecipeHomemade Raspberry Jam RecipeHomemade Raspberry Jam Recipe
    Tweet
    Pin570
    Share
    Email
    570 Shares

    More BEST BREAKFAST RECIPES

    • Pumpkin Streusel Muffins
    • Pumpkin Pancakes stacked high on a white plate with syrup and whipped cream on top.
      Pumpkin Spice Pancakes
    • A slice of coffee cake on a small white dish with a fork in front of it.
      Easy Coffee Cake Recipe
    • Close up of two homemade biscuits in a stack with some crumbs surrounding.
      Quick Homemade Biscuits without Buttermilk

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Karen Bonfield

      December 13, 2024 at 4:41 pm

      5 stars
      I was able to use 12 8oz.nason jars. Not sure how long to defrost in refrigerator after freezing.

      Reply
    2. Diane Hanna

      October 17, 2024 at 6:06 pm

      5 stars
      I made this last night!j Just asked my husband to take a bite. He said " oh man is that good. It's perfect!!!

      Reply
      • Sarah

        October 22, 2024 at 8:52 am

        We love to hear it!!

        Reply
    3. Natasha

      May 16, 2024 at 8:50 am

      5 stars
      Homemade Raspberry Jam Recipe is so good, I love that I can store this for a long time too! I have never bought storebought Raspberry Jam since I tried this recipe!

      Reply
    4. Lara

      May 15, 2024 at 6:54 pm

      5 stars
      It's easy to make, and storing it in the freezer means I can enjoy fresh-tasting jam all year long. Thanks for sharing!

      Reply
    5. Allyson Zea

      May 15, 2024 at 2:46 pm

      5 stars
      This comes out, so good every time! I love how versatile it is!

      Reply
    6. Lorin

      February 09, 2024 at 8:34 am

      Your title does NOT say freezer jam. Waste of time for me.

      Reply
    7. Diane

      September 18, 2023 at 3:08 pm

      5 stars
      I've made 2 batches so far! So good!!!

      Reply
      • Jessica

        September 21, 2023 at 9:13 am

        Yay! I am so glad you love it!

        Reply
    8. Andie

      June 20, 2023 at 4:51 pm

      5 stars
      Love this recipe! Raspberry jam is my favorite ever!

      Reply
      • John

        July 07, 2023 at 1:30 pm

        Did you use all of the crushed raspberries or did you measure down to 3 cups like the surejell recipe says?

        Reply
    9. Natasha

      September 28, 2022 at 7:11 am

      5 stars
      I made this over the weekend and this is so good! I am making another batch now to give as gifts to my family!

      Reply
    10. Kristyn

      September 27, 2022 at 5:04 pm

      5 stars
      You better believe I make big batches of this!! My kids love it on toast or on a bagel. It's so yummy!

      Reply
    11. Kara

      September 27, 2022 at 3:41 pm

      5 stars
      There is no comparison between this amazing jam and the stuff from the store. It is so good!

      Reply

    Primary Sidebar

    Hi, we're Sarah and Jessica, and we're so glad you're here! We created this site to share recipes, crafts, DIY projects and free printables.

    More about us →

    Most Popular Posts

    • Breakfast casserole with sausage, eggs, cheese and bell peppers on a white plate
      Sausage and Egg Casserole (Without Bread)
    • DIY desk made from two storage cube bookshelves and IKEA desk top with marble look
      DIY IKEA Desk Hack
    • Iron-on t-shirt with Cricut collage of supplies needed, iron-on cut and weeded, and then the final shirt that says "#tired" in gold iron-on letters
      How to Make a Shirt with Cricut
    • The Office birthday party table with decorations, food, balloons and "it is your birthday" sign
      The Office Theme Birthday Party - "It Is Your Birthday."
    • Teepee style blanket fort made with bedsheets and clothesline hung from a light fixture.
      How To Build The Best Blanket Fort
    • German Pancakes just out of the oven, dusted with powdered sugar in a glass baking dish.
      Dutch Baby Pancake Recipe
    See more Most Popular Posts →

    Father's Day

    • Yogurt Toppings on a table for brunch bar, granola, coconut, strawberries, blueberries, oranges, pineapple, kiwi.
      Yogurt Toppings Bar
    • Breakfast charcuterie board with crepe toppings, fruit, spreads, bacon and powdered sugar
      Crepe Toppings Breakfast Charcuterie Board
    • World's Best Pop tie shaped gift tags, one tag taped on a bottle of root beer
      Soda Pop Shirt and Tie - Father's Day Printable & Gift Idea
    • Collage of DIY Father's Day Gifts
      Easy DIY Father's Day Gifts
    • DIY Breakfast In Bed Tray and Kit
    • DIY vinyl tumblers for grandparents
      DIY Grandma and Grandpa Tumblers
    See more Father's Day →

    Summer Recipes

    • two glasses of watermelon slush with lime slices and sugar on the rims
      Watermelon Slushie
    • creamy apple dip in a white bowl with granny smith apple slices surrounding it.
      Creamy Apple Dip
    • 4th of July snacks on a charcuterie board with red, white and blue foods - crackers, meat, cheeses and fruit.
      4th of July Snacks Charcuterie Board
    • Collage of three photos: creamsicle fluff salad, fruit salad with whipped topping, and seven-layer bean dip.
      30+ Easy Potluck Dishes
    • Watermelon feta salad with cucumber and mint in a white bowl.
      Watermelon Feta Salad
    • Marinated grilled chicken thighs on a white platter.
      Best Chicken Thigh Marinade
    See more Summer Recipes →

    Kids Activities

    • An image of a Harry Potter word search next to a wand and a griffindor cloak.
      Harry Potter Word Search
    • A printable summer reading chart with a young girls hand filling in the bubbles.
      Summer Reading Chart Printable
    • Taylor Swift bracelet ideas lots of bead bracelets with taylor swift song names on them on a wrist.
      Taylor Swift Friendship Bracelets
    • Tie-dye sugar cookie with neon pink, purple, turquoise and orange swirled together
      Tie Dye Cookies
    • Olympic-Themed Party Ideas, Crafts and Recipes
    • Blind taste test printable worksheet with chocolate chips and a pen
      Blind Taste Test
    See more Kids Activities →

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Accessibility Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Media Kit
    • FAQ

    As an Amazon Associate, we earn from qualifying purchases.

     

    Copyright © 2023 Pretty Providence LLC