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    World's Best Corn Salsa

    Home ยป Recipes ยป Appetizers ยป World's Best Corn Salsa

    Published: May 29, 2023 ยท Modified: Jul 20, 2023 by Jessica ยท This post may contain affiliate links ยท 12 Comments

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    If you don't know how to make corn salsa get excited because this is literally the BEST Corn Salsa recipe. Also known as cowboy caviar. 

    bowl of corn salsa with a spoon and a tea towel next to itGet excited friends because you are in for a treat. Literally, this is the world's best corn salsa. It is my favorite salsa, and I am an emphatic Mexican food lover. 

    Corn Salsa

    It is light, healthy, and freaking delicious. Obviously the beans, avocados and veggies in this corn salsa are yummy, but what really takes it over the edge is the light vinaigrette dressing that goes over the top. I swear it is so good I could drink it. Plus, it helps keep the avocados fresh for longer.

    If you love easy Mexican side dishes like this you definitely need to check out our homemade guacamole and our five minute salsa as well.

    close up of a bowl of corn and black bean salsa

    Honestly, it doesn't get much easier than a healthy and delicious appetizer. I can throw this cowboy caviar together in five minutes and be ready to go to any party or gathering.

    Plus, this recipe is definitely a crowd pleaser. I get requests to bring it all the time. Just don't be surprised when it evaporates before your very eyes... because this corn salsa is just that good. 

    Cowboy Salsa Recipe

    Let me show you just how simple it is to make. 

    all the ingredients needed to make corn salsa on a white countertop

    First step - Gather all your ingredients.

    four step by step photos for how to make corn salsa

    Top Left - Drain and rinse corn and black eyed peas and add them to a medium sized bowl. 

    Top Right - Rinse and halve cherry tomatoes and add them in as well. Dice avocado and add to bowl. 

    Bottom Left - Chop green onion and cilantro and add to corn mixture. 

    Bottom Right - Add remaining ingredients and toss to combine. 

    a chip with corn salsa held above the salsa bowl

    Is your mouth watering or is it just me? All that's left is to eat and enjoy.

    This post contains affiliate links. 

    Best Corn Salsa Recipe

    Pro Tip: The vinaigrette keeps the avocado from going brown, so this salsa will totally save until the next day. If there is any left that is. Also, if you don't have an avocado saver you probably need one.

    bowl of cowboy caviar surrounded by recipe ingredients

    If you make this recipe and enjoy it we would love for you to leave us a positive comment and rating. They mean so much to us.

    Worldโ€™s Best Corn Salsa

    Our cowboy salsa recipe with avocado is literally the best. It takes only minutes to throw together and everyone loves it.
    5 from 7 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 0 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 12
    Calories: 161kcal
    Author: Pretty Providence

    Video

    Ingredients

    • 1 Can Corn Drained and Rinsed
    • 1 Can Black Eyed Peas Drained and Rinsed
    • โ…” Cup Fresh Cilantro Chopped
    • โ…” Cup Green Onion Chopped
    • 1 ยฝ Cups Cherry Tomatoes Halved
    • 3 Avocados Diced
    • ยผ Cup Olive Oil
    • ยผ Cup Red Wine Vinegar
    • 1 tablespoon Lemon Juice
    • ยฝ Teaspoon Cholula Hot Sauce
    • ยฝ Teaspoon Cumin
    • 1 ยฝ Teaspoon Salt
    • 2 Teaspoons Minced Garlic

    Instructions

    • Combine all ingredients in a large bowl and toss to combine.

    Notes

    Pro Tip: The vinaigrette keeps the avocado from going brown, so this salsa will save until the next day. Also, if you don't have an avocado saver you will love one.ย 
    If you love easy Mexican side dishes like this you definitely need to check out our homemade guacamole and our five minute salsa as well.

    Nutrition

    Calories: 161kcal | Carbohydrates: 13g | Protein: 3g | Fat: 12g | Saturated Fat: 2g | Sodium: 303mg | Potassium: 386mg | Fiber: 5g | Sugar: 3g | Vitamin A: 371IU | Vitamin C: 13mg | Calcium: 16mg | Iron: 1mg
    Did you make this recipe?Mention @prettyprovidenceblog or tag #prettyprovidence!

    bowl of corn salsa on a white counter next to a grey tea towel

    Just looking at these pictures makes me so excited for warmer weather. Bring on the deliciousness. Thanks for stopping by friends.

    xo,

    jess-sig

     

     

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    Reader Interactions

    Comments

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      Recipe Rating




    1. Sha

      May 31, 2024 at 5:52 am

      5 stars
      I cannot my favorite homemade chips without this flavorful corn salsa! Indeed the best. Such a keeper!

      Reply
    2. Shari H

      May 31, 2024 at 4:55 am

      5 stars
      Yup, this really is the best!! It was the first one to go at our party last weekend!

      Reply
    3. Kristyn

      May 30, 2024 at 2:27 pm

      5 stars
      This is my go-to salsa! It's always a hit & gets requested all the time!

      Reply
    4. Andie

      June 13, 2023 at 9:19 pm

      I SERIOUSLY AM OBSESSED WITH THIS RECIPE! I can't get over how yummy it is!

      Reply
    5. Olivia

      June 13, 2023 at 7:30 pm

      5 stars
      This corn salsa really is the best! Thank you for sharing, I can't get enough of it!

      Reply
    6. Eden

      June 13, 2023 at 6:41 pm

      5 stars
      This salad is fantastic! Made it for dinner and we all loved it thank you for the best recipe!

      Reply
    7. Marcia

      May 18, 2023 at 8:56 am

      Would you tell me what brands you use

      Reply
      • Jessica

        May 20, 2023 at 3:22 pm

        I usually just use whatever is on sale!

        Reply
    8. Kristi Judd

      May 01, 2023 at 6:51 pm

      5 stars
      Just tried this salsa for the first time and itโ€™s amazing!!! Itโ€™s now added to my favorites to try for myself.

      Reply
      • Jessica

        May 04, 2023 at 2:21 pm

        I am so glad you liked it! Thanks Kristi :)

        Reply
    9. Rebecca G Arthur

      April 18, 2018 at 10:00 am

      5 stars
      WHAT A DELICIOUS AND EASY RECIPE!

      Reply
      • Jessica

        April 21, 2018 at 8:22 pm

        thank you so much! we love it!

        Reply

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