5 Minute Salsa

This simple 5 minute salsa only has 4 ingredients. The perfect easy salsa recipe for unexpected guests or an afternoon snack!

Mandy from Mandy’s Recipe Box here! How’s everyone doing on their resolutions to eat healthier? I didn’t really make any of those because I never keep them. I try to eat healthy part time anyway, but a girl’s gotta have her treats. And I’m sorry, eating an apple is not the same as eating a cookie. I do love green apples with peanut butter, but sometimes you just want a cookie. Or something salty like chips and salsa. This is a semi-homemade salsa because it uses canned tomatoes, but it tastes like it came from your favorite Mexican restaurant. With just 4 ingredients, you can make a batch of this 5 minute dip for any occasion. It’ll be ready before the commercial break is over while you’re watching TV tonight!

Super Easy Salsa Ingredients

• can of stewed tomatoes
• can of diced tomatoes with green chiles
• garlic powder
• ground black pepper

You can of course, add more things if you want! A handful of cilantro (if you’re not one of those people who thinks it tastes like soap) or a jalapeño pepper is always a good idea! 

You might want to check out these dip recipes too:

World’s Best Seven Layer Bean Dip
Easy Guacamole
Jalapeño Ranch Dip
Amazing Corn Salsa

Easy Salsa Recipe

This 5 minute Salsa recipe is so easy, you will only want homemade salsa from now on! Only four ingredients, grab the chips!

5 from 1 vote

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Prep Time: 5 minutes

Cook Time: 0 minutes

0 minutes

Total Time: 5 minutes

Servings: 8

Calories: 21kcal

Author: Pretty Providence

Equipment

• Blender

Ingredients

• 14.5 oz can of stewed tomatoes undrained
• 10 oz can diced tomatoes with green chiles undrained
• 1/4 tsp. garlic powder
• 1/2 tsp. ground black pepper

Instructions

• Place all ingredients in a blender and pulse to your desired consistency.
• Serve with a garnish of chopped cilantro. You can also add some to the salsa when mixing.

Notes

Saves great in the fridge for 7-10 days. 

Nutrition

Serving: 2oz | Calories: 21kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 117mg | Potassium: 173mg | Fiber: 1g | Sugar: 3g | Vitamin A: 130IU | Vitamin C: 7.3mg | Calcium: 30mg | Iron: 1.1mg

Did you make this recipe?Mention @prettyprovidenceblog or tag #prettyprovidence!

I hope you love this recipe as much as I do! Make sure to head over to Mandy’s Recipe Box and check out these recipes:

Avocado Cilantro Dip

Easy Goulash