Bacon and Cheese Deviled Eggs

If you like deviled eggs you will LOVE these bacon and cheese deviled eggs! They disappear in a blink everywhere I bring them! 

If you like deviled eggs you will LOVE these bacon and cheese deviled eggs! They disappear in a blink everywhere I bring them! Where are all my deviled egg lovers at?! I have both hands in the air! I love to serve deviled eggs as an hors d oeuvre because not only are they tasty but they are filling enough that you don’t have to eat ten in order to be able to wait until the main course is ready! Let’s be honest though- you may want to eat ten of these little bacon and cheese deviled eggs, because they are just that good!  If you like deviled eggs you will LOVE these bacon and cheese deviled eggs! They disappear in a blink everywhere I bring them! Even my kids who say they don’t like deviled eggs, gobbled these babies right up! Who can resist a good bacon egg and cheese combo, ya know?

If you like deviled eggs you will LOVE these bacon and cheese deviled eggs! They disappear in a blink everywhere I bring them! Let’s get down to business!

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If you like deviled eggs you will LOVE these bacon and cheese deviled eggs! They disappear in a blink everywhere I bring them!
Bacon and Cheese Deviled Eggs

If you like deviled eggs you will LOVE these bacon and cheese deviled eggs! They disappear in a blink everywhere I bring them! 

Ingredients
  • 12 eggs hard boiled
  • 1/2 cup mayonaise
  • 1/4 cup real bacon bits
  • 3 TBS finely shredded cheddar cheese
  • 1 TBS mustard
  • green onions to garnish *optional
Instructions
  1. Peel your hard boiled eggs and cut in half lengthwise. Scoop out your yolks and put them in a small bowl. 

  2. Add mayo, bacon bits, cheese and mustard to your yolks and mash together until combined. 

  3. Scoop yolk mixture into your egg white "bowls" and garnish with green onions if desired. Keep refrigerated until ready to serve. Enjoy! 

If you like deviled eggs you will LOVE these bacon and cheese deviled eggs! They disappear in a blink everywhere I bring them! I like to use the green onions to garnish when I bring them to a party, because I think the little touch of green is so pretty! Totally optional though. I’ve also been buying the pre-packaged hard boiled eggs at Costco and they have been a lifesaver, not only for recipes like this but for school lunches and healthy snacks as well! I know hard boiling is easy to do- but they are so cheap and we eat them so much more when we have them right on hand like that!

Happy eating friends!

xo,

jessica-about-1

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