Cafe Rio Chicken

This Cafe Rio Chicken recipe is our favorite crockpot shredded chicken for tacos, or any Mexican-inspired meal! It's delicious and SO easy to make! 

Three shredded chicken tacos topped with lettuce, onion, and jalapeño ranch taco sauce

There is a restaurant called Cafe Rio that we love. It is wildly popular - everything they make is amazing! We could eat it every day - which is why I have worked so hard to perfect their copycat recipes. It saves us a lot of money to be able to make our favorite restaurant dishes at home! 

Cafe Rio Chicken is super easy to make. You just dump all of the ingredients in the crockpot and then shred it when it's done! 

If you make this, consider making our Chuy's Jalapeño Ranch, Copycat Cafe Rio Pork, Easy Taco Soupand Cilantro Lime Rice to go along with it. Or make our delicious and easy Tres Leches Cake for dessert. Check all of our Mexican food recipes here.
*This post contains affiliate links.

Shredded chicken in a white bowl with cilantro garnish

These Crockpot Shredded Chicken tacos are so good, it's one of the dishes I make when I have company over! It's great for feeding a crowd and people always ask for the recipe. The shredded chicken is delicious in tacos, salads, enchiladas, nachos, burritos or even just over rice. You honestly can't go wrong. 

What you need to make this:

How to Make Cafe Rio Chicken 

Crockpot shredded chicken step by step collage

  1. Place chicken breasts in the bottom of the slow cooker. They can be frozen or thawed.
  2. Pour contents of Italian dressing and Ranch dressing packets over the chicken breasts.
  3. Add minced garlic, cumin, chili powder and water to slow cooker
  4. Turn on slow cooker on low for 6 hours or high for 3 hours. (I prefer to cook it on high for 3 hours.)

Remove chicken from slow cooker and put it into a medium bowl. Shred with forks.

Pro Tips:

Pour some of the liquid from the pot into the bowl to keep the chicken moist. 

Shredded Mexican chicken in a white bowl with cilantro on top

If you make this recipe, please leave us a comment and positive review. They mean a lot to us!

Crockpot shredded chicken for tacos in a white bowl with cilantro on top

Cafe Rio Chicken

This Copycat Cafe Rio Chicken recipe is the only recipe you're ever going to need for crockpot shredded chicken. It's so delicious, and easy to make with just six simple ingredients!
5 from 10 votes
Print Pin Rate
Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 3 hours 5 minutes
Servings: 8
Calories: 151kcal

Video

Ingredients

Instructions

  • Place chicken in the bottom of the slow cooker.
  • Pour all other ingredients over the top of chicken and cook in the slow cooker on high for 3 hours or low 6 hours.
  • Shred chicken with forks. Pour some of the liquid from the crockpot into the bowl to keep the chicken moist. 

Nutrition

Calories: 151kcal | Carbohydrates: 4g | Protein: 24g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 73mg | Sodium: 778mg | Potassium: 436mg | Fiber: 1g | Sugar: 1g | Vitamin A: 180IU | Vitamin C: 1.5mg | Calcium: 11mg | Iron: 0.8mg
Did you make this recipe?Mention @prettyprovidenceblog or tag #prettyprovidence!

I hope you love it as much as we do!

xo,

Sarah

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




29 Comments

  1. It was pretty close to cafe rio style chicken. I added a bit of lime juice after shredding - I think next time I will add it into the cooking mixture.
    Thank you

  2. 5 stars
    I am in loved with this Mexican-inspired meal! It's bursting with flavors and incredibly delicious. My friends also loved it!

    1. No, the cook times are for either frozen or thawed! You could probably check the chicken sooner if your chicken is not frozen to start, it will cook through more quickly, but it's also okay to stay in for the full time. That's the beauty of the slow cooker.

  3. 5 stars
    Unreal delicious! Unreal easy! SO flavorful and perfect alone or in tacos. Thank you for sharing this go-to recipe ... I will be using this weekly!

    1. We are so so glad you liked it! It is basically in the weekly rotation for us as well. Thanks so much for coming back to review, we appreciate it!

  4. This looks great and I'm planning to make it for Labor Day Weekend....what kind of sauce is that on top of the lettuce? Something homemade?

  5. 8oz Italian seasoning packet? Thinking maybe this is a typo? Is it supposed to say 8 oz of Italian dressing? Or is it supposed to say one Italian dressing packet?

    1. Yes, you just put the dry seasoning packet over the top of the chicken and then add 1/2 cup water to the slow cooker!

  6. 5 stars
    We love this stuff! It's so easy and so flavorful. It makes great tacos, but my kids like to sneak and eat it plain. :)