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The Perfect Chocolate Trifle

Home » Recipes » The Perfect Chocolate Trifle

Published February 20, 2023 Last Updated February 20, 2023 / By Jessica 20 Comments

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Our Chocolate Trifle is to-die-for good. We get rave reviews every time we make this famous chocolate mousse trifle recipe. 

A side on view of a chocolate trifle with crumbs on a white counter.
 
Chocolate trifle is an absolute go to dessert for me. Why? Well, chocolate trifle is delicious, it’s super easy to whip together, and it looks so impressive.

Chocolate Trifle

Whether you call it a chocolate triffle, a brownie trifle, a chocolate mousse trifle, this baby will knock your socks off. I mean…how do you go wrong with chocolate on chocolate on chocolate on whipped cream? I’m tellin’ ya, this one is a major crowd pleaser.

A bird's eye view of a chocolate mousse trifle on a white countertop.

If you want to make your brownies from scratch, these homemade brownies are the BEST ever, and they are super easy to throw together. A boxed mix will do fine though, if you’re short on time.

Also, here is a yummy variation on this trifle, but it has strawberries and bananas involved… so good. Or you can find all our yummy dessert recipes here. 

Chocolate Mousse Trifle

Before we get to the recipe, let me quickly answer some frequently asked questions about this dish. 

Close up view of a layered chocolate trifle with brownies, symphony bar, whipped cream and chocolate mousse.

What is a trifle? 

A trifle is originally a French dessert coming from the French word for truffle. A true trifle is made with egg custard over cake and topped with whipped cream. This is basically a delicious, Americanized version of the real thing. 

Can you make a trifle ahead of time? 

Yes, absolutely. That is one of the very best things about this dessert. You could even make it a day in advance and just keep it in the fridge until it’s ready to serve. 

What is the difference between a trifle and a parfait? 

A trifle and a parfait are very similar in concept. They are both basically layers of pudding or yogurt, chocolate, fruit with cake, cookie or brownie pieces. 

The step by step photos for how to make a chocolate trifle.

Top Left – Bake your brownies, whip your cream, and make your chocolate mousse. 

Top Right – Once all your ingredient layers are ready grab your trifle dish and begin to layer. 

Bottom Left – Start with brownies, then chocolate mousse, then symphony bar pieces, then whipped cream. 

Bottom Right – Repeat all layers, and then garnish the top with leftover brownies and symphony pieces if desired. Keep in the fridge until ready to serve. 

Side view of a brownie, symphony bar trifle with whipped cream and chocolate mousse.
 
I could not resist taking that spoon and digging it straight into this trifle with brownies.

Chocolate Trifle Recipe

If you make this recipe and enjoy it we would love if you would leave us a positive rating and review, they mean so much to us. 

Side view of a brownie, symphony bar trifle with whipped cream and chocolate mousse.

Chocolate Trifle

If you love chocolate trifle this chocolate brownie trifle is so good, and easy to prepare. I get rave reviews every time. 
5 from 8 votes
Print Pin Rate
Prep Time: 40 minutes minutes
Total Time: 40 minutes minutes
Servings: 24
Calories: 68kcal
Author: Pretty Providence

Video

Equipment

  • Trifle Dish

Ingredients

  • 1 Batch Brownies
  • 2 King Sized Symphony Bars
  • 2 3.1 oz Packages Jello Instant Chocolate Mousse
  • 1 Pint Heavy Whipping Cream Whipped

Instructions

  • Prepare brownies let brownies cool, then cut into small cubes. 
  • Prepare mousse according to package directions and whip your cream. Crumble symphony bars into small pieces. 
  • Take a large trifle dish and layer accordingly: 1/2 your brownie cubes, 1/2 chocolate mousse, 1/2 symphony bars, 1/2 whipped cream, repeat. 
  • Garnish with extra brownie or symphony bar crumbs. You can refrigerate for several hours before serving. 

Notes

I like to make my famous homemade fudge brownies for this trifle, but you can use a box mix if you're short on time.

What is a trifle? 

A trifle is originally a French dessert coming from the French word for truffle. A true trifle is made with egg custard over cake and topped with whipped cream. This is basically a delicious, Americanized version of the real thing. 

Can you make a trifle ahead of time? 

Yes, absolutely. That is one of the very best things about this dessert. You could even make it a day in advance and just keep it in the fridge until it's ready to serve. 

What is the difference between a trifle and a parfait? 

A trifle and a parfait are very similar in concept. They are both basically layers of pudding or yogurt, chocolate, fruit with cake, cookie or brownie pieces. 

Nutrition

Calories: 68kcal | Carbohydrates: 1g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 7mg | Potassium: 20mg | Fiber: 0.01g | Sugar: 1g | Vitamin A: 290IU | Vitamin C: 0.1mg | Calcium: 13mg | Iron: 0.03mg
Did you make this recipe?Mention @prettyprovidenceblog or tag #prettyprovidence!

A spoon with a bite of chocolate layered trifle on it.

Mmmm am I right? Hurry quick and invite someone over so you have a great excuse to make this dessert.

xo,

If you like this recipe I think you’ll also like our amazing Peanut Butter Cookies.

This post was originally published May 20th, 2013 and has been updated with better pictures, video and more detailed information.

The Perfect Chocolate Trifle
The Perfect Chocolate Trifle
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Comments

  1. Kristyn

    February 28, 2023 at 8:02 pm

    5 stars
    Heavenly!! Symphony bars are so good, so having them in this trifle, makes me so happy!! It’s delicious & creamy with that little crunch from the candy bar.

    Reply
  2. Olivia

    February 28, 2023 at 2:36 pm

    5 stars
    This trifle tasted heavenly!! Everyone absolutely loved it, thanks for the recipe!

    Reply
  3. Donna Carroll

    February 07, 2023 at 10:04 am

    Can I make this the night before to bring the next day to a get-together?

    Reply
    • Jessica

      February 07, 2023 at 11:00 am

      Absolutely, just keep in refrigerated.

      Reply
  4. Sue

    July 21, 2022 at 6:39 pm

    Quick question:
    I want to make this but I’m wondering about the heavy whipping cream, are you supposed to add any sugar to the whipping cream?

    Reply
    • Denise

      November 24, 2022 at 6:51 am

      Yes ! Tablespoon of vanilla add 1/3 of a cup of sugar

      Reply
  5. Kristyn

    May 21, 2019 at 5:37 pm

    5 stars
    This is my kind of dessert!! Love brownies, whipped cream, & love symphony bars!! This will be gone in minutes!!

    Reply
  6. Natasha

    May 21, 2019 at 4:41 pm

    5 stars
    My sister in law used to always make the most delicious trifle! I almost forgot about it – so excited to try this recipe.

    Reply
  7. Melissa

    May 21, 2019 at 3:13 pm

    5 stars
    Oh gosh! This is delicious! Thank you!

    Reply
  8. Suzy

    May 21, 2019 at 2:43 pm

    5 stars
    I know what I want for dessert tonight! YUM!

    Reply
  9. Sara Welch

    May 21, 2019 at 1:42 pm

    5 stars
    This looks too good to pass up! I will be making this tonight for dessert! Yum!

    Reply
  10. Pam Dana

    March 09, 2019 at 9:40 pm

    5 stars
    This trifle was Ah-MAZING! The brownie layers took this to the next level!

    Reply
    • Jessica

      March 09, 2019 at 9:41 pm

      Yay! I’m so glad you loved it, it is one of our family FAVORITES!

      Reply
  11. Michelle Day

    May 30, 2013 at 8:12 am

    Yum! I’ve been making more trifles and they are wonderful! This one looks delicious :) Thanks for sharing.
    xoxo,
    Michelle

    Reply
  12. rickbrown

    May 21, 2013 at 5:37 am

    i cant stop my self it’s so yummy

    Reply
  13. Bethany

    May 20, 2013 at 11:32 pm

    This looks amazing! Yum!

    Reply
  14. Kaylynn Young

    May 20, 2013 at 10:31 pm

    This looks fantastic! Love that you labeled the Symphony bars “blue” and I love that I knew EXACTLY what that meant! haha! Thanks for sharing – YUM! Pinning!

    Reply
    • Jessica @ Pretty Providence

      May 20, 2013 at 10:45 pm

      Haha I’m so glad that made sense to you! That is how we decipher between the various kinds in this house ;).

      Reply
  15. Amber @ DessertNowDinnerLater!

    May 20, 2013 at 2:17 pm

    YUMMY! This is like chocolate heaven!

    Reply
    • Jessica @ Pretty Providence

      May 20, 2013 at 2:32 pm

      Thanks Amber!! I love your site so that means alot!!

      Reply

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Hey! We're Sarah and Jessica. We're BFF's and have known each other since we were 5 years old. This blog is our place to share all of our best recipes, tips, crafts and DIY projects.

You can read more about us on our about page and find us on instagram! We love making new friends.

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