Mummy Rice Krispie Treats

Pinterest Hidden Image

Our Mummy Rice Krispie Treats are as fun as they are delicious to eat, and only 3 ingredients! Your kids will love helping make these mummy treats. 

Zoomed in shot of Rice Krispie treat mummy with candy eyes.

If you've been around here for a while then you know that we love themed treats. Halloween is one of our favorites to make festive treats for because there are so many fun options. 

These Brownie Mummies have always been a fan favorite on our page and so this year I thought it would be fun to make a Rice Krispie version. Let me tell you-- I didn't think the brownies could be beat, but the Mummy Rice Krispie Treats might edge them out. 

*This post may contain affiliate links. 

Mummy Rice Krispie Treats

Mummy Treats

Making these Rice Krispie treat mummies is honestly so easy. Read on for a step by step pictorial on how it's done, or scroll down for a video tutorial in the recipe card. 

Six images combined showing steps for making Rice Krispie treat mummies.

Top Left - Gather your ingredients. You will need Rice Krispie treats, baking sticks, candy eyeballs, white chocolate chips or white candy melts. If you are short on time you can use store bought Rice Krispies, or if not feel free to make your own and cut them into small rectangles. 

Top Right - Shove one baking stick into the middle of each Rice Krispie treat, almost to the top. 

Middle Left - Melt your white chocolate using a double boiler, or by heating at 20 second intervals in the microwave and stirring in between. Add your melted chocolate into a small cup or bowl that will fit your Rice Krispie treats well for dipping. One at a time dip each stick into white chocolate mixture. Use a spoon to cover the Krispie treat if not completely submerged. 

Middle Right - Allow excess chocolate to drip off and then lay y0ur treat on a parchment paper lined cookie sheet. Place two candy eyes in the top center of treat. 

Bottom Left - Add more melted chocolate into a piping bag or zip lock. 

Bottom Right - If using a zip lock cut off one of the corners. Drizzle melted chocolate back and forth over Rice Krispie treat mummies. Place in refrigerator or freezer to cool and harden for 10-15 minutes. 

Cute mummy treats made from Rice Krispies for Halloween.

Remove from parchment paper and serve. 

If you want to see some of our other popular Halloween treats check out our Frankenstein Rice Krispies, our Candy Corn Jello cups, or our favorite Halloween Dirt Cup recipe. 

Rice Krispie Treat Mummies

If you make this recipe and enjoy it we'd love for you to leave us a positive comment or review, they mean so much to us. 

Rice Krispie treat mummies on a concrete countertop surrounded by crumbs

Easy Mummy Rice Krispie Treats

Our Mummy Rice Krispie Treats are as fun and easy as they are delicious to eat. Your kids will love helping make these Rice Krispie treat mummies. #mummytreats #mummyricekrispietreats
5 from 3 votes
Print Pin Rate
Prep Time: 15 minutes
Cook Time: 1 minute
Total Time: 16 minutes
Servings: 8
Calories: 317kcal

Video

Equipment

  • Microwave

Instructions

  • Gather your ingredients. If you are short on time you can use store bought Rice Krispies, or if not feel free to make your own and cut them into small rectangles. 
  • Shove one baking stick into the middle of each Rice Krispie treat, almost to the top. Melt your white chocolate using a double boiler, or by heating at 20 second intervals in the microwave and stirring in between. Add your melted chocolate into a small cup or bowl that will fit your Rice Krispie treats well for dipping. One at a time dip each stick into white chocolate mixture. Use a spoon to cover the Krispie treat with chocolate if not completely submerged. 
  • Allow excess chocolate to drip off and then lay your treat on a parchment paper lined cookie sheet. Place two candy eyes in the top center of treat. Add more melted chocolate into a piping bag or zip lock. 
  • If using a zip lock cut off one of the corners. Drizzle melted chocolate back and forth over Rice Krispie treat mummies. Place in refrigerator or freezer to cool and harden for 10-15 minutes. 

Notes

If you want to see some of our other popular Halloween treats check out our Frankenstein Rice Krispies, our Candy Corn Jello cups or our favorite Halloween Dirt Cup recipe. 

Nutrition

Serving: 1Mummy | Calories: 317kcal | Carbohydrates: 36g | Protein: 3g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 12mg | Sodium: 56mg | Potassium: 163mg | Fiber: 0.1g | Sugar: 35g | Vitamin A: 84IU | Vitamin C: 1mg | Calcium: 113mg | Iron: 0.4mg
Did you make this recipe?Mention @prettyprovidenceblog or tag #prettyprovidence!
White chocolate covered mummy treats on baking sticks with candy eyes.

Happy Halloween friends. 

xo, 

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




5 Comments