Cream Cheese Pie
Cherry Cream Cheese Pie
In our house growing up we always topped our cream cheese pie with cherry pie filling (as shown in these images). However, you can really top your pie with whatever you like best!
Since leaving the next I have tried tons of combinations and here are a few of our favorites: raspberry puree, chocolate and caramel drizzle, fresh mixed berries and of course the original, cherry pie filling!
No Bake Cream Cheese Pie
I’ve mentioned it’s easy so let me prove to you just how simple this pie is to whip together, you ready? Here are the simple steps.
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Beat cream cheese with beaters until fluffy. Add sweetened condensed milk and beat until smooth.
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Stir lemon juice and vanilla into bowl.
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Pour into the graham cracker pie crust and refrigerate for at least 4 hours or until set.
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Top with cherry pie filling just before serving.
Pro Tip
Using good lemon juice matters! My favorite brand is Italian volcano, but no matter what brand you use make sure it is not expired.
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Cherry Cream Cheese Pie
Ingredients
- 8 oz cream cheese
- 14 oz can sweetened condensed milk
- 1/3 cup lemon juice
- 1 tsp vanilla
- 1 9" graham cracker pie crust
- 1 cup cherry pie filling
Instructions
- Beat cream cheese with beaters until fluffy. Add sweetened condensed milk and beat until smooth.
- Stir lemon juice and vanilla into bowl.
- Pour into the graham cracker pie crust and refrigerate for at least 4 hours or until set.
- Top with cherry pie filling just before serving.
Delicious!
Thank you!
Hi, Jessica! I love your site. I’m following you on Pinterest and Facebook. This pie wouldn’t last very long at my house–and I’d be the only one eating it!! (Sad.)
Jessica,
I used to make this recipe all the time when I was first married and I forgot all about it. Thanks so much for the reminder because it was one of my favorites! Thanks so much for linking up to Creative Thursday. Can’t wait to see what you share this week! Have a wonderful week.
Michelle
This is my favorite dessert of all time! DH isn’t a real fan so when I make it I get to eat most of it myself! I always have to diet after I make one(and devouring it!) just so I can zip my jeans!
Yum!!!! That looks like one mean delicious pie!
Thanks so much for sharing this at The DIY Dreamer.. From Dream To Reality!
This looks so delish! Yum! Can’t wait to try it!
I didn’t know anyone else who made this pie. My mom has been making this for years and it has become a Christmas favorite for our family. Now I must go buy some condensed milk so that I can make this now because I am craving it :)