Name: Guilt Free Dark Chocolate Fudge
Prep time: 5 min
Total time: 65 min
Ingredients: 1 cup melted coconut oil; 1/2 cup maple syrup; 1 cup unsweetened cocoa powder; 1/2 teaspoon vanilla extract; salt to taste

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I’ve been trying really hard lately to be a lot more conscious of what I put into my body! More specifically, I have made a big effort to cut out processed sugars. It has been amazing how much better I’ve felt- both mentally and physically! The one hard thing though is when it comes to holidays and special occasions I still want a treat, but I don’t want to go overboard and start the sugar cravings all over again! Well, these guilt free dark chocolate fudge bites are the perfect fix! Plus, they have that delicious fudgy melt in your mouth texture that is just so hard to resist!

Guilt Free Dark Chocolate Fudge

This dark chocolate fudge is the perfect guilt free no-bake treat!

5 from 1 vote

Print Pin Rate

Prep Time: 5 minutes

Chill Time: 1 hour

Total Time: 1 hour 5 minutes

Servings:

Calories: 69kcal

Author: Pretty Providence

Ingredients

1 cup melted coconut oil
1/2 cup maple syrup
1 cup unsweetened cocoa powder
1/2 teaspoon vanilla extract
salt to taste

Instructions

Melt coconut oil, and combined all ingredients and whisk together until smooth.
Poor mixture into a parchment paper lined small baking dish, or a mini muffin tin and refrigerate until set.

Notes

Store in the fridge in an airtight container.

Nutrition

Did you make this recipe?Mention @prettyprovidenceblog or tag #prettyprovidence!

You can also substitute honey or sugar-free maple syrup depending on your dietary needs and preferences! I’ve made both and they are super yummy, but the maple syrup variety is my favorite! Also, you can keep them in the fridge for up to two weeks! I love to have some on hand for when I have a real sweet tooth that needs curbing!

Aren’t they so cute too? Garnish with a little shredded coconut or sea salt if desired! I hope you love them as much as I do!