This creamsicle fluff is the perfect treat. Filled with mandarin oranges and marshmallows this fluff is full of flavor!
It’s Katie from Made to be a Momma here again and todays recipe is a winner! This orange jello fluff is a delicious side dish or party treat. We like to add mini marshmallows to our fluff but you can leave them out if you prefer. This creamsicle fluff has a few steps but it’s well worth the time put into it. You only need a few simple ingredients and you may already have the stuff on hand.
I like to let this jello sit for at least one hour before serving. You can most certainly make this recipe the day before a gathering. I brought this creamsicle fluff to a morning playdate and everyone loved the recipe!
You can top individual servings in ramekins with a little mandarin orange and mini marshmallows to make a perfect Easter or Mothers Day brunch place setting.
Creamsicle Fluff
Ingredients
- 1 box orange Jell-O
- 1 box instant vanilla pudding
- 1 cup boiling water
- 1/2 cup cold water
- 1 Cool Whip 8 oz.
- 1 can mandarin oranges 14 oz., drained
- 1 cup mini marshmallows
Instructions
- In a large bowl combine orange Jell-O and boiling water. Whisk until Jell-o is dissolved. Add cold water and allow to chill for 15 minutes in refrigerator. Slowly whisk in vanilla pudding mix until smooth and chill for another 15-20 minutes or until it becomes slightly thickened. Fold in Cool Whip, mandarin oranges and marshmallows. Chill for at least 1 hour.
Notes
Nutrition
I hope you will try this recipe! It’s definitely one of our favorites!
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Thawed or frozen cool whip?
Thawed!