I am all about meals that are easy that taste like they took you hours. Am I right? I also love meals that I can pop in the crock pot in the morning and then have minimal preparation come dinner time. Oh, oh! And, I love meals that make great leftovers. These crock pot french dip sandwiches are all of the above. So, do you want the recipe? ;)
Incredibly Easy Crock-Pot French Dip Sandwiches
The perfect Sunday dinner, or meal for hosting guests! Even my picky eaters love these easy french dip sandwiches!
Servings 6
Calories 270kcal
Ingredients
- 1 beef chuck roast anywhere from 2 lbs to 4 lbs works
- 2 cans beef consomme
- 1 package of Italian dressing
- sandwich rolls
- butter
- provolone cheese
Instructions
- Add roast, beef consomme and Italian dressing to the crock pot and cook on low for 8 hours, or until meat shreds easily with a fork.
- After your meat is cooked and shredded, butter your buns and add provolone cheese to the bottom halves and broil them in the oven for a couple of minutes.
- Add meat to sandwiches, and enjoy!
Notes
Buttering your buns keeps the au jus from soaking through and making your buns soggy to quickly!
Nutrition
Calories: 270kcal | Carbohydrates: 1g | Protein: 29g | Fat: 17g | Saturated Fat: 8g | Cholesterol: 104mg | Sodium: 140mg | Potassium: 498mg | Vitamin A: 20IU | Calcium: 26mg | Iron: 3.1mg
I learned the butter trick from the food network!Tthe butter acts as a barrier so that the extra juice from the meat doesn’t make your buns soggy in like 2 seconds. Seriously, I hate soggy things, and this works like a charm! If you add cheese, that obviously helps as well! I always serve with remaining au jus!
Enjoy!
xo,
Try this dish with our mango spinach salad and our heavenly chocolate torte!
Its so easy to make yet so so good!
Yes yes yes! These are amazing ans such a crowd Pleaser!
Thanks friend! I’m so glad!
Easy and delicious! thanks for the recipe!
You are so welcome!
Trying this tonight!! Can’t wait! Looks amazing
Yay, good luck! I hope you love it!
I found this on Pinterest a while back, and have made it a couple of times. It is wonderful! Even my hubby, who does not really like meat cooked in the crockpot, likes this. It’s one of our favorites!
Oh my gosh you just made my day! Thanks so much for coming back to comment. I’m so glad you love it!