Are you craving pumpkin desserts or wondering what to make with pumpkin purée!? These divine chocolate pumpkin brownies are the perfect thing!
I have been getting my pumpkin treat on lately. I can’t help myself. Judging from my Pinterest feed neither can anyone else so I don’t feel too bad. Just this month I’ve made this Pumpkin Dump Cake and Chocolate Chip Pumpkin Bars and now, these Pumpkin Swirl Brownies. These pumpkin brownies are one of my VERY favorite desserts to make in the fall, they always hit the spot.
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How to make Pumpkin Brownies:
I usually use a brownie mix and spiced it up to get my pumpkin fix in a brownie. You can also make this amazing, easy brownie recipe if you want to do it from scratch.
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Ingredients:
- Brownie Mix
- Oil
- Eggs
- Water
- Sugar
- Vanilla
- Flour
- Baking Powder
- Pumpkin Purée
- Salt
- Cinnamon
These are so divine, I’m not kidding when I say I have never loved a brownie more in my life!
When it comes to eating brownies, are you an edge person or a middle person? I’m all about the edges, and this ALL EDGES Brownie Pan is my favorite ever! I like to give it as a gift to fellow edge-lovers.
Pro Tips:
For a clean straight cut, let brownies fully cool, and use a plastic knife to cut them.
Here is one more close-up pic of the delectable swirled goodness of pumpkin brownies! And oh yeah, they are delish with milk.
If you try this recipe and enjoy it, we would love for you to come back and leave us a review! They mean so much to us.
Pumpkin Brownies
These pumpkin swirl brownies are an easy pumpkin recipe for fall baking!
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 12
Calories 327kcal
Ingredients
Brownie Batter
- 1 box brownie mix family size
- 2 eggs
- oil amt. on box directions
- water amt. on box directions
Pumpkin Batter
- 3/4 C sugar
- 2 eggs
- 1 Tbsp vanilla extract
- 1 C flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/8 C oil
- 1 1/4 C pumpkin pureé
- 1 tsp cinnamon
Instructions
- Grease a 9x13 pan and dust with flour. Preheat oven to 350 F. Take out three medium sized bowls for mixing.
- Prepare brownie mix according to box directions.
- In second bowl: beat vanilla, sugar and eggs with a hand mixer until mixed well (1-2 minutes.)
- In third bowl: mix flour, salt and baking powder together. Pour into bowl two and beat together until mixed well. Now add pumpkin, oil and cinnamon. Beat until mixed.
- Pour half of chocolate mix into the bottom of your 9×13 pan. Next, pour half of pumpkin mixture on top of that. Repeat both.
- Swirl with a small spatula or butter knife until you get a marbled look.
- Bake for 40-50 minutes or until you can stick a toothpick in and it comes out clean.
Video
Nutrition
Calories: 327kcal | Carbohydrates: 56g | Protein: 5g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 54mg | Sodium: 195mg | Potassium: 105mg | Fiber: 1g | Sugar: 34g | Vitamin A: 4050IU | Vitamin C: 1.1mg | Calcium: 28mg | Iron: 2.3mg
I needed these in my fall repertoire! thanks! delicious :-)
Featuring you today! :) Thanks so much for linking up with {wow me} wednesday.
Ginger @ gingersnapcrafts.com
http://www.gingersnapcrafts.com/2012/10/18-pumpkin-inspired-recipes-take-look.html
Sarah,
Oh my goodness I’m drooling over here! I love pumpkin and brownies. I keep seeing all kinds of mixed ones and have yet to try them. I just found the recipe I’ll use :) Pinned! Thanks so much for linking up to Creative Thursday. Can’t wait to see what you share this week! Have a wonderful week.
Michelle
My mouth is watering! I bet that would taste so good with my coffee right about now! Thanks for sharing at the Pomp Party! Hope to see you back next week!
Omygoodness Yum! I just bought 2 cans of pumpkin… Was trying to decide what to make first this season! This just looks delicious!
Those brownies are SO DELICIOUS! I tried them and I loved them! I wasn’t sure if I’d like pumpkin brownies, but you’ve created a masterpiece Sarah!
These look AMAZING!! I’d love for you to link this up to Do Something Crafty Friday: http://seevanessacraft.com/2012/10/do-something-crafty-60/
You are killing me with all of these fabulous dessert recipes lately! I’m trying to tone DOWN my sweet tooth and all this deliciousness isn’t helping… doesn’t mean I won’t be trying this recipe :)
XO,
Dianna @ Virginia is for Lovers
Haha I’m sorry Dianna, these are so good though! If it helps, we are obviously not doing so well on avoiding the treats either. :) Tis the season!