Marshmallow Popcorn

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This Marshmallow Popcorn recipe is an ooey-gooey treat you can make in five minutes.

Halloween popcorn in a pink mixing bowl, candy eyeballs and Halloween sprinkles on top, a small hand reaching for popcorn.

When we want to whip up a really quick and tasty treat, we pull out this Marshmallow popcorn recipe. It's made with ingredients we usually have in the kitchen and even my kids can make it themselves.

Marshmallow Popcorn

Top the popcorn with Halloween sprinkles and candy eyeballs, it's the perfect spooky treat for a movie night!

It always goes fast and I get asked for the recipe anytime I make it for friends and family.

Mummy Brownies or Spider Cookies are some of other our favorite recipes to make in October.

Check out all of our Halloween treats, crafts and costume ideas on our Halloween page.

Marshmallow Popcorn in a pink mixing bowl, with Halloween sprinkles and candy eyeballs throughout. Spooky Monster Marshmallow Popcorn!

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Marshmallow Popcorn Recipe

Ingredients

Equipment

  • Large microwave-safe bowl or medium saucepan
  • Silicone Spatula
  • Wax Paper
  • Air Popper (optional)

Instructions

  • Cover counter or cookie sheets with wax paper.
Popped popcorn spread out on top of wax paper on a white countertop.

  • Spread popped popcorn onto wax paper, and remove any un-popped kernels.
Marshmallows, butter and brown sugar in a large saucepan which is off-white.

Microwave Instructions:

  • Put butter, marshmallows and brown sugar into a large microwavable bowl.
  • Melt marshmallows, butter and sugar for 1 minute. Stir to combine, and then microwave in 30 second increments and stir, until it's completely melted.

Stovetop Instructions:

  • Add butter, marshmallows and brown sugar to a large saucepan.
  • Melt over medium-low heat, stirring often, until mixture is melted completely.
Melted marshmallow, butter and brown sugar in a large pot on the stove, pink silicone spatula.

  • Pour marshmallow mixture over the popcorn on the cookie sheets and mix.
Popped popcorn kernels on wax paper with melted marshmallow on top of it.

Halloween sprinkles and candy eyeballs in small ingredient bowls on a white surface.

I mixed some pink and white sprinkles in with the regular Halloween mix that I bought. I love pink and so do my two little girls, it just made this popcorn a little more 'us!'

Monster Marshmallow Popcorn with Halloween sprinkles in a pink mixing bowl.

Marshmallow Popcorn Pro Tips:

Any time I'm working with melted marshmallow, I like to spray my silicone spatula with cooking spray before I stir the mixture. In this recipe, doing this helps the marshmallow stick to the popcorn you're combining it with rather than the spatula itself.

Marshmallow Popcorn for Halloween

I love Sprinkles. They make everything more fun! To make this marshmallow popcorn Halloween-themed I used Halloween sprinkles and candy eyeballs in different sizes.

Do you call them Sprinkles or Jimmies? I hear that's a thing in some parts...

Spooky Halloween Popcorn with melted marshmallow, Halloween sprinkles and candy eyeballs on it.

Are you a popcorn lover? You also might want to check out Aunt Val's Caramel Popcorn, it's a family favorite!

If you love this recipe, we'd love if you'd leave a comment and positive review! They mean so much to us. 

Gooey marshmallow popcorn in a pink bowl with orange, pink, purple and white sprinkles on top.

Marshmallow Popcorn

Marshmallow Popcorn is an easy, ooey-gooey treat you can make in 5 minutes with just a few simple ingredients.
5 from 2 votes
Print Pin Rate
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 8
Calories: 325kcal
Cost: $5

Video

Equipment

  • Medium Saucepan or
  • Microwave-safe bowl
  • Air Popper optional
  • Wax Paper

Ingredients

Instructions

  • Cover counter or cookie sheets with wax paper.
  • Spread popped popcorn onto wax paper. Remove any unpopped kernels.
  • Add butter, marshmallows and brown sugar into a big microwavable bowl.
  • Microwave for 1 minute. Stir to combine, and then microwave in 30 second increments and stir, until itโ€™s completely melted.
  • Pour marshmallow mixture over the popcorn and mix.
  • Add Halloween sprinkles and candy eyeballs!

Notes

Any time I am dealing with melted marshmallow I like to spray a spatula with cooking spray before stirring, it makes it so much easier.

Nutrition

Serving: 1cup | Calories: 325kcal | Carbohydrates: 48g | Protein: 2g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 31mg | Sodium: 212mg | Potassium: 66mg | Fiber: 1g | Sugar: 34g | Vitamin A: 375IU | Calcium: 17mg | Iron: 0.4mg
Did you make this recipe?Mention @prettyprovidenceblog or tag #prettyprovidence!
Sarah

This post was originally published in September 2016 and has been updated with new pictures and more detailed information.

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5 Comments

  1. This is by far, the best Monster Popcorn recipe that Iโ€™ve found online! It only requires ingredients that most of us already have in our home...unlike other recipes Iโ€™ve found for the same concept. I began making it for my daughter last year, and weโ€™ve made it at least 8 times since! ????????????